about shorkk
a Bristol based, socially minded small business started by Miranda & Philippe el Khazen
“We’re proud to be supporting Lebanese food producers. We hope to connect with people who care about what they cook with and where the ingredients come from.”
shorkk's weekend market
We’ll be at The Vegan Platform on Sunday 4th June. A new monthly market at Green Park Station, Bath.
For those needing help with a Father’s day gift, we have the shorkk olive duo. If you need to stock up on extra virgin olive oil for your summer cooking, we’ll be there from 10am – 4pm June 4th. Free entry.
shorkk best sellers
shorkk gifts
shorkk stories
Lebanese olives
A culinary journey through Lebanon, discover the shorkk stories behind the ingredients.
Find out about the variety of olives unique to the eastern Mediterranean and how they’re harvested.
shorkk recipes
seasonal shorkk
The roses knew it was Chelsea Flower Show last week, and bloomed beautifully in the hot weather. We decided to crystallise some Gertrude Jekyll rose petals to decorate our saffron rice pudding.
Zejd’s saffron gives a wonderful colour to this simple dessert, as well as its distinctive aroma. A generous pinch is all you need.
shorkk friends
lebanese inspired bonbons
Shorkk is delighted to be working with Lisa Clarke aka The Chocolate Tart. In her new collection of Lebanese Inspired Bonbons she has chosen Zejd’s pomegranate molasses, saffron and sumac to create chocolates which have left us all wanting more.
shorkk reviews
“So pleased to find a beautiful soft and fragrant olive oil …I’ve made a mental note to buy as special gourmet presents for my friends it’s so good!” *****
David – June 2022
“This is so delicious and definitely the best tapenade we have had, EVER! Incredibly addictive so don’t part with just one jar.” *****
Lara – Dec 2022
“I love this bag, the fabric is indeed ‘ soft but sturdy’ and the finish is beautiful. Very handy inside pocket for purse and keys, it has become my favourite bag for every occasion.” *****
Jenny- June 2022