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pomegranate tapenade 115g
£7.00
In stock
experience the flavours of Lebanon
Not your average tapenade. Made from black souri olives combined with sharp tasting capers, a splash of red wine vinegar, balanced with Zejd’s pomegranate molasses and seasoned with garlic, rosemary and thyme. An ingredient which celebrates the unique tastes of Lebanon.to serve
On bread for a quick lunch or see our recipe suggestions below. Once opened, keep refrigerated. Suitable for vegans. Ingredients: black olives (50%), capers, pomegranate molasses (12.62%), extra virgin olive oil, garlic, dried mint, red wine vinegar, lemon juice, thyme, rosemary, black pepper. All ingredients are grown in Lebanon. No additives. No preservatives. May contain olive pit fragments, and traces of nuts.Products details
About pomegranate tapenade 115g
Lebanese ingredients
All the ingredients in this pomegranate tapenade are grown in Lebanon. The black souri olives from Beino, north Lebanon, are finely chopped and mixed with capers which grow wild in Lebanon. The caper plant flowers in July in Lebanon, and after flowering the buds are collected, preserved in brine to be used as a condiment in the tapenade.
caper flower in July
“meaty” souri olives
full of flavour
The depth of the flavour comes from the marriage of Zejd’s pomegranate molasses which adds tangy fruitiness to the tapenade. So many people who try it say they have never tasted anything like it. The thyme, rosemary, dried mint, a touch of garlic, red wine vinegar, and Zejd’s extra virgin olive oil, all add huge flavour to this tiny pot.
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About Shorkk
From Lebanon to Bristol with a hint of Scotland
Shorkk is a small, socially-minded business based in Bristol, with roots in Scotland and Lebanon, run by Miranda and Philippe el Khazen.
